At The Kingdom of Cappadocia we see no conflict between luxury and environmental responsibility — on the contrary, we believe they are two values that complete one another. The volcanic rocks that host us, the caves shaped by people thousands of years ago, and this extraordinary landscape registered as a UNESCO World Heritage Site are, for us, not merely a backdrop but a living heritage to be protected and a serious responsibility we carry in every purchasing decision, every energy choice and every restaurant menu.
Reducing our energy consumption, conserving water resources and continuously monitoring our carbon footprint is our primary priority.
Supporting local communities and preserving Cappadocia's cultural heritage is one of our most important missions.
Cave architecture is not just an accommodation format; it is a living heritage that needs to be protected.
Centuries ago, Cappadocia's volcanic tuff rocks offered natural climate control to the people who lived within them. We have inherited this legacy: our cave rooms maintain a constant temperature of 18–20°C throughout the year, significantly reducing the energy required for heating and cooling compared to conventional buildings.
For all restoration work we use only stone, clay and traditional mortar sourced from the region itself. This approach preserves both the architectural authenticity and the building's thermal balance with its surroundings, while keeping transport-related carbon emissions close to zero.
The result: The same level of comfort, far lower energy consumption — this is the form of sustainability that architecture has gifted us.
Our sustainability efforts are continuously audited and documented by independent international organisations.
The most comprehensive international sustainability certification programme developed specifically for the tourism sector.
The environmental and social responsibility standard applied to more than 5,000 tourism businesses worldwide.
The eco-friendly facility certification programme supported by the Turkish Ministry of Culture and Tourism.
Operational standards aligned with the criteria of the Global Sustainable Tourism Council (GSTC).
More than 80% of the fresh vegetables, fruit and herbs for our restaurant are sourced from local farms in and around Nevşehir. Our seasonal menu philosophy keeps long-distance transport close to zero. Cappadocia's own wines, grape molasses and dried fruits are permanent fixtures on our tables.
Single-use plastics have been completely eliminated from in-room amenities. We use refillable glass bottles, bamboo toothbrushes and biodegradable packaging. This prevents dozens of kilograms of plastic waste every year. We reached this goal in 2023 and continue to maintain it.
We continuously monitor and reduce our annual water consumption through low-flow fixtures, dual-flush toilet systems and a towel reuse programme. Our grey-water treatment system means drinking water is never used for garden irrigation. Our goal: reduce per-guest water consumption by 25% by 2026.
92% of our team members come from Uçhisar, Göreme and surrounding settlements. We run year-round internship and leadership development programmes for local young people. We prioritise women's employment and disadvantaged groups, providing empowerment grants.
Rooftop solar panels supply a significant share of common-area lighting and hot-water needs from solar power. Our smart energy management system delivers automatic energy savings in unoccupied areas. Our goal is to reach a 70% renewable energy share by 2027.
We conduct regular waste audits through kitchen-waste composting, glass–paper–metal separation and the use of biodegradable detergents. We report the amount of waste sent to landfill every year, embracing a transparent accountability approach.
Small choices made during your stay can make a big difference for the future of Cappadocia.
Each towel wash uses an average of 100 litres of water. By hanging up your towel you can help save water.
Avanos potters, local winemakers and hand-weaving workshops are waiting for you to shop locally. Every purchase you make supports the regional economy.
The separated waste bins in your room help ensure recyclable materials are processed correctly. A small habit makes a big difference.
Would you like to offset the carbon footprint of your journey? Our reception team will be happy to inform you about reforestation projects in the region.
The nature and history that entrusted these lands to us— The Kingdom of Cappadocia
are our greatest heritage and our deepest responsibility.
